Menu - Boxcar

BACK TO BREAD & WINE

From the counter

Until we run out

Croissant

3.5 Pain au chocolat

4.5 Cinnamon bun

4.5 Matcha croissant

4.5 Almond croissant

4.5 Strawberry croissant

4.5 Potato & leek danish

6.5 Strawberries & Cream

7 Coconut chia, raspberries & orange pb

6.5 Overnight oats, peanut butter, banana & chopped dates pb

6.5 House baked granola, Skyr yoghurt, fig & apricot jam, honeyed apples v

6.5

All Day (from 8AM)

Croissant Benedict

Maple bacon, poached eggs, hollandaise

16 Smoked salmon, poached eggs, spinach, sauce maltaise

16

Brunch (from 8AM – 3PM)

Matcha & blueberry pancakes, berry chantilly v

13

+ maple bacon 4

Scrambled eggs, wild mushrooms on toast, pecorino v

14 Avocado & soft boiled egg on toast, feta, tomato pesto & mixed seeds v

14 Potato & spring onion hash, fried egg, maple bacon

15 Honey roast ham & smoked cheddar toastie, wholegrain mustard

10.5 Pastrami & gouda toastie, mustard sauerkraut

10.5

Sides

Sourdough / scrambled eggs / mushrooms / avocado / spinach

4 Maple bacon / house smoked salmon

5

Salads & Sandwiches

Sandwiches are served with a mixed leaf salad, toasted seeds & citrus dressing.

Roast chicken, avocado & Isle of Wight tomato salad

14 Nourish bowl, sweet potato, tofu, avocado, marinated chickpeas, tahini dressing pb

12 Tuna & cucumber, baby gem, lemon, black pepper mayo

10.5 Roast chicken & avocado, rocket, tarragon mayo

10.5 Mozzarella & golden beetroot, sundried pesto tomato v

10

Please inform us of any allergies. An optional 12.5% service charge will be added to your bill.

Coffee

Espresso

3 Macchiato

3.1 Americano

3.3 Cortado

3.4 Flat White

3.6 Latte / Cappuccino

4 Mocha

4.4 + Ice

0.3

Tea

English Breakfast

3 Earl Grey

3 Green Tea

3.2 Jasmine Silver Tip

3.5 Ginger & Lemongrass

3.2 English Peppermint

3 Rooibos

3 Chamomile

3

Hot Drinks

Matcha Latte

4.6

Lalani & Co ceremonial grade matcha, milk
The Lalani & Co Matcha Green Velvet is a multi-layered matcha experience; thick and smooth-textured with a nutty, creamy, leafy, and cocoa buttery flavour profile.

Cinnamon Bun Latte

4.4

Espresso, cinnamon infused milk, maple syrup
Make it iced + 0.3

Spanish Latte

4.4

Condensed milk, espresso, coconut milk
Make it iced + 0.3

Turmeric Latte

4.4

House blend of turmeric, ginger, cinnamon, cardamom & black pepper

Prana Chai Latte

4.4

Blend of black tea, honey, ginger, cinnamon, star anise, cardamom, cloves, milk

Hot Chocolate

4.2

Kokoa Collection real melted chocolate, choice of: Venezuelan milk | Madagascan dark | Ivory Coast white

Iced Drinks

Tropical Matcha

7

Lalani & Co Matcha, lychee & passionfruit

Butterscotch Chai Latte

7.5

Prana chai, espresso, butterscotch infused milk, honeycomb

Sunset Espresso

6.5

Blood orange juice, ginger & espresso

Ube Lemonade

7

Ube, lemon, fresh mint, condensed milk, coconut water

Juices & Softs

Orange / Apple

4.5 Cucumber, apple, kale, lemon & mint

5.5 Carrot, apple, ginger, lemon & turmeric

5.5 Beetroot, apple, ginger, alo vera

5.5 Ginger, lemon, agave & cayenne shot

3.5 Luscombe Hot Ginger Beer

4.5 Coke / Diet Coke

4 Hildon Still & Sparkling Water

2/4

Beer & Cider

Purity Pure Pilsner, UK, 4% [Half pint / pint]

3.5 / 6.8

Empress Pale Ale, UK, 4.5% [330ml]

6 Dennis Hopp’r IPA, UK, 5.3% [330ml]

6 Peroni Libera, Italy, 0% [330ml]

5 Wignac Le Lievre Cidre, France, 4.5% [330ml]

6

Cocktails

Peach Bellini

8

Primo Alto Prosecco, peach purée

Mimosa

8

Primo Alto Prosecco, fresh orange juice

Bloody Mary

11

Vodka, spiced tomato, sherry

Matcha Margarita

12

Tequila, matcha, agave

Boxcar Espresso Martini

12

Dark Rum, chocolate, espresso

Free alternative milks: Oat, soy, coconut, almond .
Please inform us of any allergies. An optional 12.5% service charge will be added to your bill.

Sparkling

125 / BTL

Glera, Prosecco, Prima Alta, Veneto, IT

8 / 38

Xarel·lo, Brut Cava, Bocchoris, Catalunya, SP

9.5 / 48

Cabernet Franc, Bullula Pet Nat Rose, Léo Charruau, Loire, FR

55 Classic Cuvee, Roebuck Estates, Sussex, UK ‘18

75 Royale Brut, Joseph Perrier, Champagne, FR

14.5 / 85

White

125 / 175 / 500 / BTL

Sauvignon Blanc, Touraine, Domaine des Vaublins, Loire, FR ‘23

8 / 11 / 30 / 40

Loureiro, Vinho Verde, Quinta da Lixa, PO ‘22

42 Cortese, Gavi di Gavi DOCG, Cossetti, Piedmont, IT ‘23

68 Picpoul de Pinet, Les Prades, Ormarine, Languedoc, FR ‘23

36 Rouperio, Convento da Vila Branco, Adega de Borba, Alentejo, PO ‘23

6 / 8.5 / 22 / 30

Albarino, Sobre Lias, Casal Caeiro, Rias Baíxas, SP ‘22

58 Chenin Blanc, Protea, Anthonij Rupert Wyne, Franschhoek, SA ‘23

7.5 / 10.5 / 29 / 38

Chardonnay, Pomino Bianco DOC, Frescobaldi, Tuscany, IT ‘23

9 / 13 / 36 / 48

Pinot Blanc, Sov’ran, Sussex, UK ‘23

65 Sauvignon Blanc, Blanc de Trilogia, Casa Los Frailes, Valencia, SP ‘22

55 Chardonnay, Shelter, Atlas Swift, Wellington, SA ‘22

62 Gewurztraminer, Banyan, Hobo Wines, California, US ‘22

10 / 14 / 39 / 52

Chardonnay, Bourgogne Blanc, Bernard Millot, Burgandy, FR ‘19

88

Orange

125 / 175 / 500 / BTL

Chenin Blanc, Skins, Field Recordings, California, US ‘23

10.5 / 15 / 40 / 58

Sauvignon Blanc, Welcome To The Jungle, Troupe, Wagram, AT ‘22

68

Rose

125 / 175 / 500 / BT

Grenache, Petit Saint-Maur, Provence, FR ‘23

8 / 10.5 / 26 / 38

Cinsault, M - Cru Classé, Château Saint-Maur, Provence, FR ‘23

58 Syrah, Chateau La Coste, Provence, FR ‘23

68

Red

125 / 175 / 500 / BT

Negroamaro, Bacca Nera, Salento, IT ‘23

6 / 8.5 / 22 / 30

Pinot Noir, American Recordings, Oregon, US ’21 (Served Chilled)

68 Pinot Noir, Les Mougeottes, Languedoc, FR ‘23

7 / 10 / 26 / 36

Corvina, Ognisanti Valpolicella DOC, Bertani, Veneto, IT ‘21

88 Zinfandel, Field Recordings, California, US ‘23

52 Montepulciano D’Abruzzo DOC, Bosco Nestore, Abruzzo, IT ‘20

7.5 / 10.5 / 28 / 38

Sangiovese, Chianti Classico, Tenuta Casenuove, Tuscany, IT ‘18

72 Tempranillo, Rioja Crianza, Sierra Cantabria, Rioja, SP ‘20

55 Grenache, Côtes du Rhône, Xavier, Rhône, FR ‘20

9.5 / 13.5 / 37 / 48

Pinotage, Dorper, Stellenbosh, SA ‘22

65 Cabernet Franc, Saumur Puy Notre Dame, Vieux Pressoir, Loire, FR ‘15

11 / 15.5 / 42 / 60

Grand Malbec, Alpasion, Mendoza, AR ‘21

68 Merlot, Saint Emilion Grand Cru, Eglise d’Armens, Bordeaux, FR ‘20

76 Cabernet Sauvignon, Il Bruciato, Antinori Tenuta Guado Al Tasso, Tuscany, IT ‘21

95 Cabernet Sauvignon, Maitre de Chai, California, US ‘20

115

Sweet & Fortified

75 / BTL

Chateau Haut Bergeron Sauternes ‘20 [375ml]

14 / 70

Tokaji Szamorodni, Juliet Victor ‘17 [500ml]

12 / 80

Taylors LBV Port ‘20 [750ml]

6 / 60

Pedra No. 03, White Port, Quinta da Pedra Alta NV [500ml]

9 / 60

Pedro Ximénez San Emilio Solera Familiar, Bodegas Lustau NV [375ml]

9 / 45

Manzanilla Papirusa Solera Familiar, Bodegas Lustau NV [375ml]

7 / 35

All our wines are available to buy to take away at retail price. An optional 12.5% service charge will be added to your bill.