Our resident butcher Jared is available from Tuesday to Saturday, 8am – 4pm, to discuss your choice of meat, and any orders can be collected up to 10pm. Our butcher fridge is stocked daily with beef, lamb and pork, incl 28-day aged steaks, beef and lamb roasting joints and Porcus sausages.
Get in touch for further information or to make an order.

020 3006 7000